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    • Social Work Education
      • P-01. History and Philosophy of Social Work
      • P-02. Work with Individuals and families
      • P-03. Work with groups
      • P-04. Community Organization
      • P-05. Research methodology and statistics
      • P-06. Social welfare & development administration
    • Law
      • P-01. Advanced jurisprudence
      • P-02. Judicial process and administration
      • P-03. Advanced constitutional law
      • P-04. Access to justice
      • P-05. Competition law
      • P-06. Corporate law
    • Department of Pali-Prakrit & Other Indian Languages
      • प्राकृत-संभाषण-प्रमाणपत्र-अभ्यासक्रम
      • Sample Course/Week Structure for LMS Courses
      • DMP-2022-23
      • किरातार्जुनीय (शास्त्री II सेम ) Common Paper
      • दशरूपक (द्वितीय प्रकाश) आचार्य साहित्य द्वितीयसत्र 2022
      • वेणीसंहार (साहित्यआचार्य-IV सेम) & आचार्य II Year Elective
    • Food and Nutrition
      • Food Biotechnology
      • Food Preservation
      • Food safety and quality control
      • Food science
      • Functional foods and nutraceuticals
      • Human Physiology
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  • Courses
    Social Work Education
    • P-01. History and Philosophy of Social Work
    • P-02. Work with Individuals and families
    • P-03. Work with groups
    • P-04. Community Organization
    • P-05. Research methodology and statistics
    • P-06. Social welfare & development administration
    Law
    • P-01. Advanced jurisprudence
    • P-02. Judicial process and administration
    • P-03. Advanced constitutional law
    • P-04. Access to justice
    • P-05. Competition law
    • P-06. Corporate law
    Department of Pali-Prakrit & Other Indian Languages
    • प्राकृत-संभाषण-प्रमाणपत्र-अभ्यासक्रम
    • Sample Course/Week Structure for LMS Courses
    • DMP-2022-23
    • किरातार्जुनीय (शास्त्री II सेम ) Common Paper
    • दशरूपक (द्वितीय प्रकाश) आचार्य साहित्य द्वितीयसत्र 2022
    • वेणीसंहार (साहित्यआचार्य-IV सेम) & आचार्य II Year Elective
    Food and Nutrition
    • Food Biotechnology
    • Food Preservation
    • Food safety and quality control
    • Food science
    • Functional foods and nutraceuticals
    • Human Physiology
    1. Kavi Kulguru Kalidas Sanskrit University

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