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Philosophy
Introduction to Indian Philosophy
Epistemology 1
Epistemology 2
Ethics 1
Ethics 2
Logic 1
Hotel Tourism Management
Aviation Industry, Ticketing and Frontier Formalities
Cargo Operations And Management
Destination Management
Food And Beverage Service
Food Production, operation and Management
Tour Guiding Essentials
Department of Vedic Science
सम्मानित शास्त्री प्रथम वर्ष प्रथम पत्रVeda Samhita - I
वेदसंहिता- VI वेदाङ्ग - VI
वेदसंहिता- V वेदाङ्ग - V
वेद संहिता - I & वेदांग - I
वेद संहिता II & वेदांग II
Vedanga - III
Sanskrit (M.A)
Sanskrit Poetics
Svapnavasavadattam (For B.C.A., B.B.A.)
Grammar and linguistics
History of Vedic literature
Indian philosophy : an Introduction
Jyotisha
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Courses
Philosophy
Introduction to Indian Philosophy
Epistemology 1
Epistemology 2
Ethics 1
Ethics 2
Logic 1
Hotel Tourism Management
Aviation Industry, Ticketing and Frontier Formalities
Cargo Operations And Management
Destination Management
Food And Beverage Service
Food Production, operation and Management
Tour Guiding Essentials
Department of Vedic Science
सम्मानित शास्त्री प्रथम वर्ष प्रथम पत्रVeda Samhita - I
वेदसंहिता- VI वेदाङ्ग - VI
वेदसंहिता- V वेदाङ्ग - V
वेद संहिता - I & वेदांग - I
वेद संहिता II & वेदांग II
Vedanga - III
Sanskrit (M.A)
Sanskrit Poetics
Svapnavasavadattam (For B.C.A., B.B.A.)
Grammar and linguistics
History of Vedic literature
Indian philosophy : an Introduction
Jyotisha
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