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Prak Shastri
Prakshastri I year Paper One
व्याकरणम् - I year
II year - समासः
New English Reader For Prak-Shastri
Prak Shastri - 2nd Year | Tarkasopnam
Sahitya Acharya III Sem
वक्रोक्तिजीवितम् (प्रथम-आननम्) 2023-24
संस्कृत भाषा तथा साहित्यविभाग-अभ्यासक्रमाः
कादंबरी (कथामुखम्)
काव्यप्रकाशः
Food Technology
Advances in food science and technology
Food additives and food quality assurance
Food packaging technology
Principles of the food processing & preservation
Technology of Meat Products
Technology of milk and milk products
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Courses
Prak Shastri
Prakshastri I year Paper One
व्याकरणम् - I year
II year - समासः
New English Reader For Prak-Shastri
Prak Shastri - 2nd Year | Tarkasopnam
Sahitya Acharya III Sem
वक्रोक्तिजीवितम् (प्रथम-आननम्) 2023-24
संस्कृत भाषा तथा साहित्यविभाग-अभ्यासक्रमाः
कादंबरी (कथामुखम्)
काव्यप्रकाशः
Food Technology
Advances in food science and technology
Food additives and food quality assurance
Food packaging technology
Principles of the food processing & preservation
Technology of Meat Products
Technology of milk and milk products
Course info
yoga and exercise for multifit
HEALTH FOR EART
Teacher:
Ramsagar yadav