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Food and Nutrition
Food Biotechnology
Food Preservation
Food safety and quality control
Food science
Functional foods and nutraceuticals
Human Physiology
Shastri B.A.(Sahitya) All Sem.
Sem.II/Course-One (ChampuBharata IV Stabaka) Optional Sanskrit
Mathematics
Abstract algebra
Calculus of several variables
Classical mechanics
Complex analysis
Differential geometry
Functional analysis
Department of Pali-Prakrit & Other Indian Languages
प्राकृत-संभाषण-प्रमाणपत्र-अभ्यासक्रम
Sample Course/Week Structure for LMS Courses
आगम पदविका प्राकृत २०२१-२२
DMP-2021-22
किरातार्जुनीय (शास्त्री II सेम ) Common Paper
दशरूपक (द्वितीय प्रकाश) आचार्य साहित्य द्वितीयसत्र 2022
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Courses
Food and Nutrition
Food Biotechnology
Food Preservation
Food safety and quality control
Food science
Functional foods and nutraceuticals
Human Physiology
Shastri B.A.(Sahitya) All Sem.
Sem.II/Course-One (ChampuBharata IV Stabaka) Optional Sanskrit
Mathematics
Abstract algebra
Calculus of several variables
Classical mechanics
Complex analysis
Differential geometry
Functional analysis
Department of Pali-Prakrit & Other Indian Languages
प्राकृत-संभाषण-प्रमाणपत्र-अभ्यासक्रम
Sample Course/Week Structure for LMS Courses
आगम पदविका प्राकृत २०२१-२२
DMP-2021-22
किरातार्जुनीय (शास्त्री II सेम ) Common Paper
दशरूपक (द्वितीय प्रकाश) आचार्य साहित्य द्वितीयसत्र 2022
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