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Courses
Food Technology
Advances in food science and technology
Food additives and food quality assurance
Food packaging technology
Principles of the food processing & preservation
Technology of Meat Products
Technology of milk and milk products
Law
P-01. Advanced jurisprudence
P-02. Judicial process and administration
P-03. Advanced constitutional law
P-04. Access to justice
P-05. Competition law
P-06. Corporate law
Risk / Disaster Management
Capacity development for risk/disaster management
Disaster risk mitigation: potential for microfinance
Economics of disaster
English
B.A. (Saskrit) Sem One English (Compulsory)
Compulsory English
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Courses
Food Technology
Advances in food science and technology
Food additives and food quality assurance
Food packaging technology
Principles of the food processing & preservation
Technology of Meat Products
Technology of milk and milk products
Law
P-01. Advanced jurisprudence
P-02. Judicial process and administration
P-03. Advanced constitutional law
P-04. Access to justice
P-05. Competition law
P-06. Corporate law
Risk / Disaster Management
Capacity development for risk/disaster management
Disaster risk mitigation: potential for microfinance
Economics of disaster
English
B.A. (Saskrit) Sem One English (Compulsory)
Compulsory English
Course info
growth and development
Teacher:
shewli chakraborty