Skip to main content
  • Home
  • More
  • Log in
Home
KKSU
  • Home
  • Courses
    • Food Technology
      • Advances in food science and technology
      • Food additives and food quality assurance
      • Food packaging technology
      • Principles of the food processing & preservation
      • Technology of Meat Products
      • Technology of milk and milk products
    • Prak Shastri
      • Prakshastri I year Paper One
      • व्याकरणम् - I year
      • II year - समासः
      • New English Reader For Prak-Shastri
      • Prak Shastri - 2nd Year | Tarkasopnam
    • Five Day MOOC Workshop on Design, Development & Delivery
      • Certificate Course in Champookavya
      • gggggggg
      • Principle of Marketing Management
      • Guidance & Counselling
      • certificate course in inscriptions
      • certificatr course in insceiptions
    • Sanskrit (Acharya in Vyakrana)
      • P-03. वैयाकरणभूषणसारः (धात्वर्थ-लकारार्थ-सुबर्थ-नामार्थ-समासशक्तिप्रकरणानि) (Vaiyakaranabhusanasar)
      • परमलघुमञ्जूषा ( Paramalaghumanjusha)
      • परिभाषेन्दुशेखरः ( 1 तः 49 परिभाषाः) (Paribhashendushekhar 1 to 49)
      • परिभाषेन्दुशेखरः (असिद्‌धपरिभाषातः आ उपपदविभक्तेः) (Paribhashendushekhar Asiddhamparibhashat)
      • प्रौढमनोरमा (शब्दरत्नसहिता, सन्धिपञ्चकम्) (Praudhamanorama Shabd Sarita)
      • महाभाष्यम् (1,2,3 आह्निकानि) (Mahabhaṣyam 1 2 3)
    • View all
  • Courses
    Food Technology
    • Advances in food science and technology
    • Food additives and food quality assurance
    • Food packaging technology
    • Principles of the food processing & preservation
    • Technology of Meat Products
    • Technology of milk and milk products
    Prak Shastri
    • Prakshastri I year Paper One
    • व्याकरणम् - I year
    • II year - समासः
    • New English Reader For Prak-Shastri
    • Prak Shastri - 2nd Year | Tarkasopnam
    Five Day MOOC Workshop on Design, Development & Delivery
    • Certificate Course in Champookavya
    • gggggggg
    • Principle of Marketing Management
    • Guidance & Counselling
    • certificate course in inscriptions
    • certificatr course in insceiptions
    Sanskrit (Acharya in Vyakrana)
    • P-03. वैयाकरणभूषणसारः (धात्वर्थ-लकारार्थ-सुबर्थ-नामार्थ-समासशक्तिप्रकरणानि) (Vaiyakaranabhusanasar)
    • परमलघुमञ्जूषा ( Paramalaghumanjusha)
    • परिभाषेन्दुशेखरः ( 1 तः 49 परिभाषाः) (Paribhashendushekhar 1 to 49)
    • परिभाषेन्दुशेखरः (असिद्‌धपरिभाषातः आ उपपदविभक्तेः) (Paribhashendushekhar Asiddhamparibhashat)
    • प्रौढमनोरमा (शब्दरत्नसहिता, सन्धिपञ्चकम्) (Praudhamanorama Shabd Sarita)
    • महाभाष्यम् (1,2,3 आह्निकानि) (Mahabhaṣyam 1 2 3)
    1. Course info

      Guidance & Counselling

       

      https://youtu.be/eXyAD6SVXGI?t=9
       

      • Teacher: Shubhangi Moon

      Service By
      ILMS as a service by INFLIBNET Centre.Infocity, Gandhinagar-382007.Gujarat, INDIA.Start Learning Now
      Quick Links
      • KKSU Website
      • About VC
      • Vision & Mission
      QUICK LINKS
      • Contact us
      • Library
      • Courses
      CONTACT US

      Administrative Building, Mauda Road, Ramtek, District: Nagpur Maharashtra – INDIA Pin: 441 106

      Phone: +91-7114-255787, 255747, 256476

      E-mail: kksuvc@gmail.com

      Copyright © 2020 - Service by INFLIBNET Centre. Powered by Moodle

      You are not logged in. (Log in)
      Powered by Moodle